Criots-Batard-Montrachet Grand Cru 2015
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An exclusive white wine from Criots Bâtard, Montrachet,Burgundy.
Criots Bâtard is the only Grand Cru located exclusively in Chassagne Montrachet Situated at the bottom of The Bâtard and the Montrachet, it produces one of the most famous and tasty Chardonnay wines in the world.
The wine is made only from Chardonnay ,the vines are 30 years old.
The terroir is clay-limestone soil. Aging is done for 8 month in French oak barrels from which 90% are new oak. The production is 3000 bottles per year.
This wine is crystalline in color, with emerald green flashes,on the nose you can feel acacia blossoms, with a hint of toasted bread. The mouthfeel is very delicate and powerful at the same time. On the palate, flavours of honey, passion ruits and grilled almonds. This wine has an ample and full palate.
This an amazing wine which should be opened for a real special occasion, but also for safe keeping in your cellar.
Line of exceptional wines since six generations cultivate 23 hectares of vines, mainly situated in the best terroirs of Premiers and Grands Crus of Les Maranges, Santenay, Chassagne Montrachet, Puligny Montrachet, Meursault, Volnay and Pommard.
The harvest is entirely hand-made, like the sorting of the grapes, which is effected in the vine on a sorting table in a very rigorous way. The grapes are harvested and carried in very small grape boxes, in order to vinify beautiful grapes absolutely not spoilt.
Then thanks to modern winery, the macerations and fermentations pass off at low temperature, because the round, complex and fruity wines are in favor here.
After a maturing in French oak barrels wines are bottled in the Domain.
Fresh chardonnay shows bright fruity profile and strong body. Chardonnay wines usually have expressed aromatic complexity and usually it happens due to winemaking techniques (particularly the use of oak promote notes of vanilla, smoke and hints of spices) rather than the variety's intrinsic qualities. Also, this variety can develop cream, yeast and brioche bread notes. Because of this high level of winemaker influence, Chardonnay has become famous as the "winemaker's wine".
The largest southern appellation of Côte de Beaune and home of the "white kings" of Burgundy - the most prestigious white wines in the world. The white wines here are rich, dense, expressive and with a strong character. They are made from Chardonnay grapes, have a shimmery gold colour and are characterized by fragrant aromas of acacia, nuts and fresh butter that are replaced by honey and ripe pears over time. Opening a bottle of Chassagne Montrachet is always an event that can and should be discussed, but the outcome is always the same - this wine is absolutely fantastic.
Burgundy (Bourgogne) can be confusing because of the multiplicity of its appellations - all the small vineyards are divided between multiple producers so it can often be difficult to understand this diversity. However, it is the exact reason why the wines of Burgundy are considered to be the finest in the world. A common topic of discussion, when talking about Burgundy, is the concept of "terroir" - a unique combination of soil and climate conditions that affects the taste of wine in the appellations, making it unique to each village. Winemakers mainly use the capricious Pinot Noir and the classical Chardonnay to create true masterpieces, while Gamay and Aligote are used to make wines of a bit simpler style. Particular attention should be paid to the hierarchy of wines. First there are the regional and village wines, a step higher - the Premier Cru wines and the outstanding Grand Cru - at the top. Due the complex and inconsistent weather that can notably impact wine quality especially in bad harvest years, a very important factor here is the so called millesime - the harvest year of the grapes the particular wine is produced of, because each of these years has its own unique taste. Purchasing Burgundy wines is not easy because there are many details that should be taken into consideration - the class of the vineyard, the assessment of the manufacturer, the age of the vines, the quality of the wine as well as the millesime and, of course, the potential of ageing. The sellers play a big role here - they must be truly passionate about wine and able to offer only the best quality producers with a good reputation. That is exactly the way "Noble Wine" works!