We invite you to a gastronomic wine tasting combined with sardines from the Atlantic Ocean. We will offer an original combination of six different wines and canned sardines from France from Belle-Iloise, a factory founded in 1932. Today it is the third generation, continuing the family business, maintaining a balance between innovation and the courage to expand new horizons. The taste of sardines in olive oil, with tomatoes and pesto sauce, as well as in their own juice will complement juicy, mineral and refreshing wines from France, Italy and Spain.
At the tasting, we will discuss the secret of combining wine and canned seafood, and in practice we will make sure that these products are interchangeable.
In accordance with the regulations of the Cabinet of Ministers, the tastings will take place with planned safety measures and will be possible for visitors who have been vaccinated against Covid-19, have been ill and can confirm this by presenting a digital Covid-19 certificate or have passed a 24-hour valid Covid test before event.