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“Jacquesson Extra-Brut “Cuvee 741 D.T.”” has been added to your basket. View basket

Paul Dethune Extra-Brut “l’Ancienne” 2016

Name: Paul Dethune Extra-Brut "l'Ancienne" 2016
SKU: FRCHDTHSPCH275016
Availability: InStock

SKU: FRCHDTHSPCH275016 Category: Wine

About

Paul Déthune Extra‑Brut “l’Ancienne” 2016 is a dry sparkling wine (Champagne) from the Grand Cru village Ambonnay — in the Montagne de Reims region of Champagne, France. It is crafted using the classic Champagne grape varieties: a blend of Pinot Noir and Chardonnay, with a modest dosage (Extra-Brut), allowing the character of the terroir to shine through.

Tasting notes

On the nose, this Champagne reveals a refined bouquet of wild berries, subtle red fruit, and hints of chalky minerality — with touches of fresh citrus and a faint floral undercurrent. On the palate, it offers a clean and fresh attack, followed by elegant, creamy effervescence and a lively lemon-y acidity. The mid-palate unfolds with fleshy fruit, soft mineral texture and a crisp finish that balances richness with freshness.

Pairing

This wine pairs beautifully with seafood — think scallops, oysters or grilled sea bass — where its freshness and minerality complement delicacy of the dishes. It also matches well with light poultry dishes or soft, mild cheeses, making it a versatile companion for elegant meals.

2 in stock

Brut

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Champagne

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The Champagne region combines specific climate, soil, and topography conditions that form a unique terroir currently used by approx. 15 000 vine-growers and 300 wine houses. The region has 4 sub-regions - Montagne de Reims, Côte des Blancs, Vallée de la Marne, and Côte des Bar. Each provides customers with a different style of sparkling wine. The dominant grapes are Pinot Noir and Pinot Meunier which are mainly used in Montagne de Reims and Vallée de la Marne, while Chardonnay shows excellent results in Côte des Blancs. The region is even more appealing because of the so-called "Growe's Champagne" wines, the production of which is overseen by one family from start to finish - they grow and press grapes, make wine, and bottle it in the territory of one wine house. This gives the wine a true charm, aura, and unique flavor.

Paul Dethune Extra-Brut “l’Ancienne” 2016

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