Benanti Etna Bianco 2024
Carricante | Sicily | Italy | White Wine | Benanti | 2024 | 0,75 L | 12 %
About
Benanti Etna Bianco 2024 is a dry white wine, crafted primarily from Carricante grapes, sourced from the volcanic slopes of Mount Etna in Sicily, Italy. This region is celebrated for its mineral-rich soils and high-altitude vineyards, which contribute to the wine's remarkable freshness and complexity. Benanti, a historic family estate, is renowned for showcasing the unique terroir of Etna through elegant and expressive wines, and this vintage is a true reflection of that dedication.
Producer
At the end of the 19th century, Giuseppe Benanti, the great-grandfather of Dr. Giuseppe Benanti, in Viagrande (Catania) on the slopes of Mount Etna, in one of his father's old farms, began the production of wine. In 1988, Giuseppe Benanti restored the family business and conducted a voluminous research into wine The study of the soils on the slopes of Etna. He also researched specific clones of the region's vines and new techniques for reproducing ancient aromas using the latest methods of winemaking, creating a perfect fusion of the past and the present. As a result of five years of research, unique tasting wines that recreate ancient aromas and preserving them despite the times. They produce wines with a unique character that conveys the culture and passion for the production of wines of the Benanti family, respecting terroirs and old "palmenti." It was this passion that led to the discovery of the secrets of the territory around Etna, sending them first to the island of Pantelleria and then to Pacino. The acceptance of wines is in the niche of high quality wines, and the demand for these wines is constantly growing. The main reason for this is the quality of the wines, which is known both in Italy and abroad, and which is confirmed by the many awards received annually from the most important organizations and exhibitions.
Tasting notes
Benanti Etna Bianco 2024 displays bright aromas of citrus blossom, green apple, and wild herbs, with subtle hints of flint and sea breeze. On the palate, it is crisp and vibrant, offering flavors of lemon zest, white peach, and saline minerality, underscored by a lively acidity. The finish is long and clean, leaving a refreshing impression that highlights the wine’s volcanic origins.
Pairing
Benanti Etna Bianco 2024 pairs wonderfully with seafood dishes, such as grilled octopus or seared scallops, enhancing their delicate flavors with its crisp acidity. It also complements fresh cheeses and vegetable-based pasta dishes, making it a versatile choice for Mediterranean-inspired meals.
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Benanti
At the end of the 19th century, Giuseppe Benanti, the great-grandfather of Dr. Giuseppe Benanti, in Viagrande (Catania) on the slopes of Mount Etna, in one of his father's old farms, began the production of wine. In 1988, Giuseppe Benanti restored the family business and conducted a voluminous research into wine The study of the soils on the slopes of Etna. He also researched specific clones of the region's vines and new techniques for reproducing ancient aromas using the latest methods of winemaking, creating a perfect fusion of the past and the present. As a result of five years of research, unique tasting wines that recreate ancient aromas and preserving them despite the times. They produce wines with a unique character that conveys the culture and passion for the production of wines of the Benanti family, respecting terroirs and old "palmenti." It was this passion that led to the discovery of the secrets of the territory around Etna, sending them first to the island of Pantelleria and then to Pacino. The acceptance of wines is in the niche of high quality wines, and the demand for these wines is constantly growing. The main reason for this is the quality of the wines, which is known both in Italy and abroad, and which is confirmed by the many awards received annually from the most important organizations and exhibitions.
Carricante
Carricante gives wines elegance and freshness. Varietal white wines made from carricante are distinguished by the subtlety and grace of aromas, in which you can find herbal and floral notes, as well as the presence of citrus hues and bright minerality.
The ground here is blessed by the sun and the Mediterranean climate as if it were created for winemaking. Due to the large number of sunny days, the grapes quickly become candied and turn into raisins, which is why dessert wines compose about 90% of total wine production. One of the most outstanding sweet wines in the region is Marsala. However do not ignore the red and white wines, which are produced all over the island by both large and small manufacturers. The main varieties allowed are Nero d'Avola, Nerello Mascelese and Catarratto.