Avignonesi “Il Marzocco” 2022 Toscana Chardonnay IGT

SKU: ITTUCLAWIWH175022 Category:
Chardonnay | Toscana | Italy | White Wine | Avignonesi | 2022 | 0,75 L | 12,5 %
About
The Avignonesi "Il Marzocco" 2022 Toscana Chardonnay IGT is a dry white wine, crafted solely from Chardonnay grapes, meticulously grown in the sun-drenched vineyards of Tuscany, Italy. As part of Avignonesi's portfolio, "Il Marzocco" underscores the winery's dedication to sustainable agriculture and the expression of varietal character, showcasing a modern Italian interpretation of the Chardonnay grape. This wine is a vibrant representation of Tuscany's ability to produce world-class white wines, matured in oak barrels to add complexity and depth while preserving the grape's inherent freshness.
Producer
Winery named after the first owners - the Avignonesi family. Since its foundation, it has experienced an exciting journey. Virginia Saverisa acquired the Avignonesi distillery in 2009. Avignonesi has become a leader in biodynamic viticulture in Italy. Since its acquisition, and thanks to Virginia's respect for the ecosystem, its employees and end consumers, the winery has begun to produce and make organic wines that are truly authentic in their origins.
Tasting notes

Tasting notes for “Il Marzocco” 2022 reveal a compelling mix of ripe pear, apple, and citrus aromas, with a hint of vanilla and toasty oak that adds richness without overpowering the fruit. On the palate, it offers a luxurious texture and balanced acidity, leading to a finish that is both elegant and persistent, highlighting the wine’s refined integration of fruit and oak influences. This Chardonnay stands out for its harmonious blend of traditional and modern winemaking techniques, delivering a wine that is both sophisticated and accessible.

Pairing

The Avignonesi “Il Marzocco” Chardonnay is exceptionally well-suited to pair with rich seafood dishes, such as lobster thermidor or grilled sea bass, where its acidity and textured complexity can complement the dish’s flavors. It also pairs beautifully with creamy risottos or poultry dishes, enhancing the creaminess of the risotto and the subtle flavors of the poultry with its nuanced bouquet and balanced palate.

3 in stock

43.00 

Wine Searcher review

85/100
Winery named after the first owners - the Avignonesi family. Since its foundation, it has experienced an exciting journey. Virginia Saverisa acquired the Avignonesi distillery in 2009. Avignonesi has become a leader in biodynamic viticulture in Italy. Since its acquisition, and thanks to Virginia's respect for the ecosystem, its employees and end consumers, the winery has begun to produce and make organic wines that are truly authentic in their origins.
The hilly terrain and warm climate make Tuscany an ideal region for winemaking. It ranks third by the amount DOC and DOCG category wines after Piemonte and Veneto. Currently the most popular variety is the noble Sangiovese - it is extremely thermophilic and successfully reveals its best traits in warm climates. Wines have a lovely structure, velvety tannins and a fruity aroma, the color is rich ruby red, but the most distinguishable flavor notes are cherries, raspberries and spices.