Pavillon Rouge du Chateau Margaux 2021
Cabernet Franc & Cabernet Sauvignon & Merlot | Bordeaux | France | Red Wine | Chateau Margaux | 2021 | 0,75 L | 13 %
About
"Pavillon Rouge" Margaux 2021 is a dry red wine, crafted from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes, sourced from the esteemed Margaux appellation in the Bordeaux region of France. This wine is the second label of the renowned Château Margaux, reflecting the estate's dedication to producing wines of exceptional quality and elegance. The 2021 vintage showcases the classic Margaux terroir, known for its refined structure, balance, and aromatic complexity.
Producer
Château Margaux is one of the most known wineries in Bordeaux, located in the Médoc, just east of Margaux itself. Along with Lafite, Latour, Mouton Rothschild and Haut-Brion, it was recognized as the first growth of Bordeaux in the original 1855 Classification of the Médoc. In general, Margaux is considered the most graceful of the first growths and remains one of the most expensive wines in the world.
Tasting notes
Tasting notes for “Pavillon Rouge” Margaux 2021 reveal a bouquet of blackcurrant, blackberry, and red plum, intertwined with floral notes of violet and hints of cedar and tobacco. On the palate, it offers a medium to full-bodied texture with well-integrated tannins and bright acidity, featuring flavors of dark berries, graphite, and a touch of spice, leading to a long, elegant finish. This wine is celebrated for its depth, finesse, and the harmonious integration of fruit and oak.
Pairing
“Pavillon Rouge” Margaux 2021 pairs beautifully with roasted lamb, filet mignon, or duck breast, where its structure and flavors complement the richness and savory notes of the meat. It also complements aged cheeses and dishes with truffle or mushroom sauces, providing a luxurious and satisfying dining experience.
1 in stock
Wine Searcher review
92/100
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Cabernet Franc
A single-varietal Cabernet Franc wine has medium body and exhibit graphite, green bell pepper and red licorice notes, with darker wines showing more cigar and leather flavors.
Margaux
The wines of the Margaux appellation could be called the most feminine and elegant of the Médoc region. The soil here is very porous and conducts water well, which is one of the factors for the soft and silky structure of the wines. It is essential to watch out for bad vintage years, as the wines can be watery. Along with the aroma of blackcurrant, Margaux wines have notes of violets and excellent perfumes. New wines are initially introverted and only reveal their elegant aromas and silky flavors with time.
Bordeaux
Bordeaux wines are considered to be the most prestige and renowned in the world. The region is mainly known for its dry red wines made from Cabernet Sauvignon, Cabernet Franc and Merlot grapes, and one can almost always find the word Château (French for „castle”) on Bordeaux wine labels. In order to understand the style of wine most desirable for your taste, it is recommended to try different samples from the Left as well as the Right Bank of The Gironde. Both banks differ not only with different soil, but also with the share of specific wines. There are several classifications in Bordeaux but the main one, introduced in 1855, hasn’t changed since and still impacts wine prices nowadays. A few years later, in 1936, an alternative classification system - Crus Bourgeois - was established. Bordeaux is known for a commerce praxis called en primeur - it means that a buyer can purchase wines immediately after harvest and prior to production for a substantially lower price, thus obtaining the opportunity to sell them for a larger profit later in the future. Bordeaux wines can be described as big, complex and with a strong character, but very friendly at the same time so that each and every wine lover could find something tasty and suitable for a great wine night.