Ormae Vinae “MCMXI” Toscana IGP 2020

SKU: ITTUORMWIRO175021 Category:
Cabernet Sauvignon & Merlot & Sangiovese | Toscana | Italy | Red Wine | Ormae Vinae | 2021 | 0,75 L | 14 %
About
The Ormae Vinae "MCMXI" Toscana IGP 2020 Rosso is a dry red wine, crafted from a blend of Sangiovese, Cabernet Sauvignon, and Merlot grapes. This distinctive wine is produced in Tuscany, Italy, a region celebrated for its rich winemaking heritage and the exceptional quality of its red wines. The "MCMXI" denotes the year 1911 in Roman numerals, paying homage to the winery's long-standing tradition and expertise in viticulture and enology, which is reflected in this carefully composed and aged wine.
Producer
The name ORMÆVINÆ comes from the words 'ORMa' (footsteps), 'ORMai' (by this time), or 'ORMoni' (hormones) + VINo. 'ORMa' represents the belief that the production of great wine in such a historic area as Tuscany is impossible without studying and adhering to the legacy of Tuscan agricultural production. ORMÆVINÆ walks in the footsteps of the generations that lived on and cultivated that blessed land for over 3000 years: from Etruscans, through Romans and Renaissance to nowadays.
Tasting notes

Tasting notes for the “MCMXI” 2020 reveal a vibrant array of aromas, including ripe red fruits, such as cherries and raspberries, complemented by subtle hints of vanilla and spice from oak aging. On the palate, it offers a rich and full-bodied experience, with well-integrated tannins and a lively acidity that leads to a long, elegant finish, showcasing the wine’s complexity and the harmonious blend of its grape varieties. This wine’s robust character and depth of flavor make it a testament to the excellence of Tuscany’s red wines.

Pairing

When it comes to food pairing, the Ormae Vinae “MCMXI” Toscana IGP 2020 Rosso pairs exquisitely with hearty Italian dishes, such as Bolognese pasta or grilled T-bone steak (Fiorentina), where the wine’s structure and flavors can complement the richness of the food. It also matches well with aged cheeses, providing a delightful contrast that enhances the nuanced flavors of both the wine and the cheese, creating a memorable gastronomic experience.

45 in stock

31.50 

The name ORMÆVINÆ comes from the words 'ORMa' (footsteps), 'ORMai' (by this time), or 'ORMoni' (hormones) + VINo. 'ORMa' represents the belief that the production of great wine in such a historic area as Tuscany is impossible without studying and adhering to the legacy of Tuscan agricultural production. ORMÆVINÆ walks in the footsteps of the generations that lived on and cultivated that blessed land for over 3000 years: from Etruscans, through Romans and Renaissance to nowadays.
Cabernet Sauvignon wines shows a strong body, high acidity and high levels of tannins. A bouquet is very intensive, with black berries and spices. Very often these wines has great aging potential.
The hilly terrain and warm climate make Tuscany an ideal region for winemaking. It ranks third by the amount DOC and DOCG category wines after Piemonte and Veneto. Currently the most popular variety is the noble Sangiovese - it is extremely thermophilic and successfully reveals its best traits in warm climates. Wines have a lovely structure, velvety tannins and a fruity aroma, the color is rich ruby red, but the most distinguishable flavor notes are cherries, raspberries and spices.