French Bloom Extra-Brut non-alco sparkling wine

French Bloom "Extra-Brut" is a dry, alcohol-free sparkling wine crafted from organic Chardonnay grapes grown in the Limoux region of Languedoc, France. This 0.0 % sparkling wine reflects French Bloom’s savoir-faire and the distinctive oceanic terroir of Limoux, with its limestone- and clay-rich soils imparting freshness, minerality, and vibrant tension. It is also vegan- and Halal-certified, sulfite-free, sugar-free, ultra-low in calories, and designed for connoisseurs and fine dining.

Long-time friends, Constance & Maggie who live on opposite sides of the Atlantic, meet again in Paris in 2019. Maggie, Director of the Michelin Guide, is pregnant with twins. Constance pursues her career as a top model. Both of them are driven by a quest for well-being against all odds. During social gatherings, they soon realize how non-alcoholic, festive and sophisticated drinks are non-existent. The idea for French Bloom was born. Through their innovative and female-founded brand, French Bloom gives an alternative and inviting drink to those wanting to celebrate elegantly and differently, making the most of the precious moments shared with friends and family.

On the nose, Extra-Brut reveals delicate aromas of white flowers that are both refined and inviting. The palate is structured by crisp, refreshing mineral notes, complemented by subtle accents of dried apricot and sustained floral nuances. A vivacious acidity carries through a saline-tinged, elegant finish, delivering a sophisticated and tension-filled sensory journey.

This dry, low-calorie Blanc de Blancs is ideal for pairing with refined seafood—think delicate shellfish or lightly seasoned fish dishes—as its minerality and brightness elevate flavors without overpowering. It also beautifully complements sushi, fresh rice dishes, and light pasta preparations.