Franz Haas Pinot Grigio Vigneti Dolomiti IGT 2024

Franz Haas Pinot Grigio Vigneti Dolomiti IGT 2024 is a dry white wine, made from 100% Pinot Grigio grapes sourced from the picturesque Dolomiti region in northern Italy. Known for its alpine climate and mineral-rich soils, this area contributes to the wine’s freshness and distinct character. Franz Haas, a producer renowned for precision and elegance, crafts this Pinot Grigio to highlight the grape’s purity and the unique terroir of the Dolomites.

The Franz Haas estate was founded in 1880 in the municipalities of Montagna and Egna. The winery has 148 acres under vine and focuses on expressing the character and longevity of the unique Alto Adige wine zone through a wide range of offerings made using local and international varieties. The artist Riccardo Schweizer, who worked together with many renowned artists such as Picasso, Chagall, Cocteau, Paul Éluard, and Le Corbusier, designed many of the wine labels. Maria Luisa Manna gave them to Franz as a token of good fortune for the release of his wines. The first label chosen by Franz was for the Pinot Nero Schweizer, which was released in 1990.

Franz Haas Pinot Grigio Vigneti Dolomiti IGT 2024 piedāvā smalku baltā persika, bumbieru un citrusaugļu miziņas aromātu, ko papildina viegli ziedu toņi. Garšā tas ir kraukšķīgs un dzīvīgs, ar zaļā ābola, citronFranz Haas Pinot Grigio Vigneti Dolomiti IGT 2024 offers delicate aromas of white peach, pear, and citrus zest, underscored by subtle floral hints. On the palate, it is crisp and lively, showcasing flavors of green apple, lemon, and a touch of almond, with a fine mineral edge that adds depth. The finish is clean and refreshing, emphasizing its vibrant acidity and elegant structure.a un vieglām mandeļu niansēm, ko bagātina izteikta minerālu nots. Pēcgarša ir tīra un atsvaidzinoša, izceļot dzīvīgo skābumu un eleganto struktūru.

Franz Haas Pinot Grigio pairs wonderfully with fresh seafood dishes, such as grilled shrimp or lemon-infused fish fillets, where its bright acidity enhances delicate flavors. It is also an excellent match for light salads, vegetable risottos, or soft cheeses, creating a refined and versatile dining experience.