5 195.00 
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    De Montal armagnac 2007 0,2LSKU: FRGAPDGSPAR120007
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    1 × 28.00 
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    Marolo grappa di Barolo 12YO 0,7LSKU: AT0BIGSPGR11700NV
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    1 × 97.00 
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    Rieutort Gros Manseng Gascogne 2021SKU: FRGAPDGWIWH275022
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    1 × 15.00 
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    De Montal armagnac 1978 0,2LSKU: FRGAPDGSPAR120078
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    1 × 43.00 
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    Wine Glass "Gabriel StandArt"SKU: ACCGABR0001
    Qty Price
    1 × 12.00 

Subtotal: 195.00 

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EN
LV
5 195.00 
My shopping cart
  • Show ×
    De Montal armagnac 2007 0,2LSKU: FRGAPDGSPAR120007
    Qty Price
    1 × 28.00 
  • Show ×
    Marolo grappa di Barolo 12YO 0,7LSKU: AT0BIGSPGR11700NV
    Qty Price
    1 × 97.00 
  • Show ×
    Rieutort Gros Manseng Gascogne 2021SKU: FRGAPDGWIWH275022
    Qty Price
    1 × 15.00 
  • Show ×
    De Montal armagnac 1978 0,2LSKU: FRGAPDGSPAR120078
    Qty Price
    1 × 43.00 
  • Show ×
    Wine Glass "Gabriel StandArt"SKU: ACCGABR0001
    Qty Price
    1 × 12.00 

Subtotal: 195.00 

View basketCheckout

Wooden Box for Armagnac “De Montal” 200ml

SKU: ACCDMO0001 Category:
Producer
DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!

34 in stock

9.00 

DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!