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6 139.40 
My shopping cart
  • Show × Something & Nothing Hibiscus-Rose Seltzer
    Lemonade "Something & Nothing Hibiscus-Rose Seltzer" 330 mlSKU: PRODUKTISONO002
    Qty Price
    1 × 2.85 
  • Show × Pasta ar kalmāru tinti
    Pasta with Squid Ink "Linguine Campofilone" 250 gSKU: PDORDGUR00186
    Qty Price
    1 × 9.30 
  • Show × St. Antony Infinitea Rooibos
    St. Antony Infinitea Rooibos sparkling teaSKU: DENONALC0004
    Qty Price
    1 × 14.95 
  • Show × Wine Glass "Gabriel StandArt"
    Wine Glass "Gabriel StandArt"SKU: ACCGABR0001
    Qty Price
    1 × 12.50 
  • Show × Zzysh cork for wine white
    Zzysh cork for wine whiteSKU: ACCZZY0003
    Qty Price
    1 × 19.90 
  • Show × Zzysh Champagne Preservation System
    Zzysh Champagne Preservation SystemSKU: ACCZZY0004
    Qty Price
    1 × 79.90 

Subtotal: 139.40 

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Wooden Box for Armagnac “De Montal” 200ml

SKU: ACCDMO0001 Category: Tag:
Producer
DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!

9 in stock

9.00 

DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!