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18 2,195.86 
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  • Show × Domaine Tollot Beaut "Corton" Grand Cru 2023, Burgundījas sarkanvīns
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Paul Dethune Extra-Brut Blanc de Noirs “Haut des Bermonts” 2017

SKU: FRCHDTHSPCH575017 Category:
Pinot Noir | Champagne | France | Sparkling Wine | Paul Dethune | 2017 | 0,75 L | 12 %
About
Paul Déthune Extra‑Brut Blanc de Noirs "Haut des Bermonts" 2017 is a dry Champagne crafted exclusively from Pinot Noir grapes grown in the prestigious Grand Cru village Ambonnay, in the Champagne region of France. The wine is vinified and aged in 205-litre oak barrels.
Tasting notes

On the nose, it offers a generous and concentrated bouquet — with aromas of toasted brioche, cookies, candied apricot and honey evolving, after a bit of aeration, into brioche bread, roasted figs, almond, roasted pineapple, and delicate hints of blackcurrant, elderberry and wild strawberry, enriched with subtle sweet spice undertones. On the palate it reveals a creamy mousse and a fresh, soft attack, followed by juicy, ripe fruit character framed by a chalky minerality and vibrant acidity — creating a harmonious and silky texture. The finish is elegant and saline-mineral, with an umami-tinged resonance that underlines the wine’s gastronomic character.

Pairing

This Champagne pairs beautifully with dishes such as duck breast or a well-prepared prime rib — where the wine’s depth and minerality complement rich, gamey flavours. It also works excellently with delicate seafood like oysters or crab, where its bright acidity and fine bubbles elevate the dish without overpowering.

6 in stock

130.00 

testetstetstte
Pinot Noir has very aromatic profile, very fresh acidity and low level of quaite soft tannins. The nature of Pinot Noir wine is its flavors of red berries and cherry (red sour cherries in lighter wines and cooked black cherries in bold examples). This wine matures very exating, developing notes of berry jam, violets, leather, moss and mushrooms.
The Champagne region combines specific climate, soil, and topography conditions that form a unique terroir currently used by approx. 15 000 vine-growers and 300 wine houses. The region has 4 sub-regions - Montagne de Reims, Côte des Blancs, Vallée de la Marne, and Côte des Bar. Each provides customers with a different style of sparkling wine. The dominant grapes are Pinot Noir and Pinot Meunier which are mainly used in Montagne de Reims and Vallée de la Marne, while Chardonnay shows excellent results in Côte des Blancs. The region is even more appealing because of the so-called "Growe's Champagne" wines, the production of which is overseen by one family from start to finish - they grow and press grapes, make wine, and bottle it in the territory of one wine house. This gives the wine a true charm, aura, and unique flavor.