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Masumi Sake Junmai Daiginjo "Nanago Yamahai"SKU: SAKEDUNY06720NV
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Tosatsuru Sake Ginjo "Azure Sea Water"SKU: SAKEDUNY01720NV
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8 1,504.68 €

My shopping cart

Show ×
Masumi Sake Junmai Daiginjo "Nanago Yamahai"SKU: SAKEDUNY06720NV
Qty Price
1 × 71.00 €
Show ×
Parigot Monochrome Brut Rose NVSKU: FRBUMPRSPCR6750NV
Qty Price
2 × 29.90 €
Show ×
J.P. Seconde Blanc de Noirs "Les Petit Vignes"SKU: FRCHJPSSPCH4750NV
Qty Price
1 × 56.00 €
Show ×
A.-F. Gros Richebourg Grand Cru 2021SKU: FRBUDAGWIRE275021
Qty Price
1 × 1,230.00 €
Show ×
Ormae Vinae "Gioiellae" Toscana IGT 2020SKU: ITTUORMWIRO175020
Qty Price
2 × 21.69 €
Show ×
Tosatsuru Sake Ginjo "Azure Sea Water"SKU: SAKEDUNY01720NV
Qty Price
1 × 44.50 €

Subtotal: 1,504.68 €

View basket Checkout

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Masumi Sake Junmai Daiginjo “Nanago Yamahai”

Name: Masumi Sake Junmai Daiginjo "Nanago Yamahai"
SKU: SAKEDUNY06720NV
Availability: InStock

SKU: SAKEDUNY06720NV Category: Wine

Chardonnay | Sake | Sake | Masumi | N.V. | 0,72 L | 15 %

About

Masumi Sake Junmai Daiginjo "Nanago Yamahai" is a dry sake made from carefully polished sake rice, primarily Miyama Nishiki, sourced from the Nagano prefecture in Japan. This sake is produced using the traditional Yamahai method, which allows for natural fermentation and results in a rich, complex flavor profile. Masumi is renowned for its dedication to high-quality sake production, and "Nanago Yamahai" exemplifies their commitment to craftsmanship and tradition.

Tasting notes

Masumi Sake Junmai Daiginjo “Nanago Yamahai” reveal a complex bouquet of ripe melon, green apple, and a touch of umami, complemented by subtle notes of earthiness and spice. On the palate, it offers a full-bodied texture with vibrant acidity, featuring flavors of pear, citrus, and a hint of mushroom, leading to a long, smooth finish. This sake is celebrated for its depth, complexity, and the harmonious integration of fruity and savory elements.

Pairing

Masumi Sake Junmai Daiginjo “Nanago Yamahai” pairs beautifully with rich dishes such as grilled salmon, roasted chicken, or creamy pasta, where its acidity and umami enhance the flavors. It also complements hearty stews and aged cheeses, providing a luxurious and satisfying dining experience with its robust and refined character.

3 in stock