3 322.10 
My shopping cart
  • Show × Jacquesson Extra-Brut Blanc de Noirs "Ay Vauzelle Terme" 2013
    Jacquesson Extra-Brut Blanc de Noirs "Ay Vauzelle Terme" 2013SKU: FRCHJACSPCH475013
    Qty Price
    1 × 261.00 
  • Show × Aubert & Mathieu Kisume Blanc
    Aubert & Mathieu "Kisume Blanc" non-alco sparkling wineSKU: FRNONALC0003
    Qty Price
    1 × 16.50 
  • Show × Vignobles Pueyo "Fleur Garderose" St.Emilion Grand Cru 2018
    Vignobles Pueyo "Fleur Garderose" St.Emilion Grand Cru 2018SKU: FRBOPUEWIRE275018
    Qty Price
    1 × 44.60 

Subtotal: 322.10 

View basketCheckout

EN
LV
3 322.10 
My shopping cart
  • Show × Jacquesson Extra-Brut Blanc de Noirs "Ay Vauzelle Terme" 2013
    Jacquesson Extra-Brut Blanc de Noirs "Ay Vauzelle Terme" 2013SKU: FRCHJACSPCH475013
    Qty Price
    1 × 261.00 
  • Show × Aubert & Mathieu Kisume Blanc
    Aubert & Mathieu "Kisume Blanc" non-alco sparkling wineSKU: FRNONALC0003
    Qty Price
    1 × 16.50 
  • Show × Vignobles Pueyo "Fleur Garderose" St.Emilion Grand Cru 2018
    Vignobles Pueyo "Fleur Garderose" St.Emilion Grand Cru 2018SKU: FRBOPUEWIRE275018
    Qty Price
    1 × 44.60 

Subtotal: 322.10 

View basketCheckout

Masumi Sake Junmai Daiginjo “Nanago Yamahai”

SKU: SAKEDUNY06720NV Category:
Chardonnay | Sake | Sake | Masumi | N.V. | 0,72 L | 15 %
About
Masumi Sake Junmai Daiginjo "Nanago Yamahai" is a dry sake made from carefully polished sake rice, primarily Miyama Nishiki, sourced from the Nagano prefecture in Japan. This sake is produced using the traditional Yamahai method, which allows for natural fermentation and results in a rich, complex flavor profile. Masumi is renowned for its dedication to high-quality sake production, and "Nanago Yamahai" exemplifies their commitment to craftsmanship and tradition.
Tasting notes

Masumi Sake Junmai Daiginjo “Nanago Yamahai” reveal a complex bouquet of ripe melon, green apple, and a touch of umami, complemented by subtle notes of earthiness and spice. On the palate, it offers a full-bodied texture with vibrant acidity, featuring flavors of pear, citrus, and a hint of mushroom, leading to a long, smooth finish. This sake is celebrated for its depth, complexity, and the harmonious integration of fruity and savory elements.

Pairing

Masumi Sake Junmai Daiginjo “Nanago Yamahai” pairs beautifully with rich dishes such as grilled salmon, roasted chicken, or creamy pasta, where its acidity and umami enhance the flavors. It also complements hearty stews and aged cheeses, providing a luxurious and satisfying dining experience with its robust and refined character.

3 in stock

71.00 

Wine Searcher review

92/100