Le Macchiole Toscana IGP “Paleo” 2021
Le Macchiole Toscana IGP “Paleo” 2021 offers an aromatic bouquet of citrus blossoms, ripe pear, and tropical fruits, complemented by delicate notes of vanilla and toasted almonds. On the palate, it is fresh and well-balanced, with lively acidity enhancing flavors of lemon zest, peach, and subtle minerality. The long, elegant finish leaves a lingering impression of citrus and a hint of spice.
This wine pairs beautifully with seafood dishes such as grilled prawns or seared scallops, where its acidity and fruit notes enhance the freshness of the dish. It also complements creamy pasta, roasted poultry, or soft cheeses, creating a refined and harmonious pairing experience.
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