Chateau Roubine “Premium” Provence Cru Classe 2023
Ugni Blanc & Clairette & Semillon | Provence | France | White Wine | Chateau Roubine | 2023 | 0,75 L | 12,5 %
About
Château Roubine “Premium” Provence Cru Classé 2023 Blanc is a dry white wine from the esteemed Côtes de Provence region in southeastern France. Crafted from a blend of grape varieties—Ugni Blanc, Sémillon, Clairette, and Rolle (Vermentino)—this organically certified cuvée exudes both elegance and finesse.
Producer
In the middle of the Provence region, between the communes of Lorgues and Draguignan, one of the oldest wineries in France "Château Roubine". The winery has been known since the 14th century, when the Templars transferred ownership of the estate to Saint James of the Order of Jerusalem in 1307. Due to its strategically advantageous position on the Roman Route Julienne and the beauty of the surrounding area, the winery is visited by many visitors every year.In 1953, the Ministry of Agriculture awarded the winery the category “Cru Classé”, which is awarded to prestigious vintage wines.The estate vineyard is located in the heart of Vara, between the Verdon River and the Mediterranean Sea , surrounded by pine and oak trees, thirteen grape varieties are grown thanks to the ideal east / west location, natural drainage ("Roubine" means stream), chalky clay soil and excellent conditions for the production of premium wines. The estate covers 320 acres, and the grapes grow on 178 acres. The winery optimally combines but the latest technology and scrupulous requirements for the care of grapes.
Tasting notes
On the nose, the wine delivers exotic and vibrant aromas of pineapple, celery, and rhubarb, with a subtle hint of smokiness. The palate is remarkably fresh and layered, offering wonderful depth complemented by delicate grilled-almond nuances. The finish is crisp and salivating, leaving a lingering sense of refined complexity.
Pairing
Serve chilled (10–12 °C) to pair exquisitely with seafood such as grilled fish or sea urchin, as well as poultry dishes enriched by creamy mushroom sauces. It also beautifully complements shellfish, lean fish, mushrooms, and goat’s-milk cheeses.
2 in stock
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Ugni Blanc
Ugni Blanc (Trebbiano) white grape variety is one of the most widely planted in the world. It produces good yields, but tends to give very neutral wine. It usually has vivid freshness and fruitiness, but does not keep long.
Provence
Provence is a wine–growing region in the remote southeastern part of France, best known for its quality rose wines and warm, mild climate. Winds characteristic of the southern climate of France (eg mistral wind blowing from the Rhone Valley) are an important factor here; they reduce the spread of vine diseases and molds in vineyards, but unfortunately increase the risk of damage to the grapes and even the vines themselves. In addition, the ideal summer conditions are somewhat offset by the storms that occur in spring and autumn.