Paul Dethune “Le Bout du Clos” Extra-Brut Blanc de Noirs 2018
Pinot Noir | Champagne | France | Sparkling Wine | Paul Dethune | 2018 | 0,75 L | 12 %
About
“Le Bout du Clos” 2018 is a refined Blanc de Noirs Champagne, crafted exclusively from Pinot Noir grown in the prestigious Grand Cru village of Ambonnay in the Montagne de Reims. Produced in limited quantities, this Extra-Brut cuvée expresses both the power and precision of Pinot Noir, enhanced by minimal dosage. The 2018 vintage delivers ripeness balanced by freshness, resulting in a Champagne of depth, structure, and remarkable clarity.
Tasting notes
Golden hue with fine, persistent mousse. The nose reveals red apple, wild strawberry, brioche, roasted nuts, and subtle chalky minerality. On the palate, it is structured and vinous, with creamy texture, vibrant acidity, and a long, dry finish marked by spice and saline notes. A powerful yet refined Blanc de Noirs.
Pairing
Excellent with roasted poultry, grilled lobster, mushroom dishes, or aged Comté cheese. Its structure also allows pairing with richer dishes such as veal or even lightly spiced cuisine.
7 in stock
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Paul Dethune
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Pinot Noir
Pinot Noir has very aromatic profile, very fresh acidity and low level of quaite soft tannins. The nature of Pinot Noir wine is its flavors of red berries and cherry (red sour cherries in lighter wines and cooked black cherries in bold examples). This wine matures very exating, developing notes of berry jam, violets, leather, moss and mushrooms.
Blanc de Noirs
Champagne
The Champagne region combines specific climate, soil, and topography conditions that form a unique terroir currently used by approx. 15 000 vine-growers and 300 wine houses. The region has 4 sub-regions - Montagne de Reims, Côte des Blancs, Vallée de la Marne, and Côte des Bar. Each provides customers with a different style of sparkling wine. The dominant grapes are Pinot Noir and Pinot Meunier which are mainly used in Montagne de Reims and Vallée de la Marne, while Chardonnay shows excellent results in Côte des Blancs. The region is even more appealing because of the so-called "Growe's Champagne" wines, the production of which is overseen by one family from start to finish - they grow and press grapes, make wine, and bottle it in the territory of one wine house. This gives the wine a true charm, aura, and unique flavor.