Name: Muga "ARO" Rioja 2019
SKU: SPRIBMUWIRO675019
Availability: InStock

Muga “ARO” Rioja 2019

SKU: SPRIBMUWIRO675019 Category: Wine Tag: Collectables

Sommelier recommends

“The nose reveals aromas of ripe red berries, sweet spices, and peppery notes. On the palate, the wine is medium-bodied, with juicy, intense red berry flavours and hints of black pepper. The tannins are chalky and assertive. The finish is long and persistent. A wine with tremendous ageing potential.” — Ronalds Pētersons, Sommelier at Noble Wine

3 in stock

Wine Searcher review

96/100

Muga "ARO" Rioja 2019 is an ultra-premium dry red wine meticulously crafted from an exceptional selection of Tempranillo and Graciano grapes sourced from the renowned Rioja region of Spain. This outstanding wine represents the pinnacle of Muga's winemaking artistry, undergoing extended ageing in new French oak barrels to achieve extraordinary depth and complexity. Produced in very limited quantities, "ARO" is made exclusively from the finest fruit, with meticulous attention to detail throughout every stage of vinification and maturation, making it one of the most sought-after wines among collectors and connoisseurs. Contains sulphites.

Muga Winery has always used the highest quality raw materials and new production methods that provide increased quality without losing any authenticity. They use a traditional approach in the production of all their wines: Wine decanting is done using gravity, which is the traditional method. They are also the only winery in Spain with a master brewer and three in-house boarders. As they themselves say: "Since 1932, we are proud to give a name to a great wine." This terroir is one of the terroirs that best captures the character of the wines produced in Haro. The geological and climatic characteristics of the terroir give the wine a special character with remarkable aging potential, making El Estepal unique in the La Rioja region. A few miles from Haro lies a plateau with a very unusual geological structure, sheltered from the cold northerly winds. In short - La Loma is an excellent terroir. The first vineyards of the Muga family are located here. The high quality of our finest wines is ensured by this beautiful area. Here the grapes of Tempranillo, Mazuelo / Carignan and Graciano are grown and wonderful wines are produced. This terroir is an example of the family's efforts to ensure quality in the future. Muga is constantly investing in the best soil in the area. We try to provide our vines with not only the best quality terroirs, but also carefully work to select the best specimens for planting. These vineyards are at the highest point of the La Rioja region and are at the very edge of our territory. There are only a few winemakers who grow grapes in such harsh conditions, but our special growing system allows us to grow high quality grapes and unleash the potential of each of our terroirs. The resulting grapes have very good acidity values and excellent aging potential.

Muga “ARO” Rioja 2019 is characterised by intense aromatic complexity, with layers of dark fruit such as blackberry and blackcurrant elegantly interwoven with notes of spice, cocoa, and minerality. On the palate, it unfolds with a powerful yet refined structure, offering a velvety texture with beautifully integrated tannins and a kaleidoscope of flavours including dark cherry, espresso, and a subtle touch of vanilla, culminating in a long, persistent finish. The wine’s richness and elegance reflect Rioja’s exceptional terroir and Muga’s meticulous winemaking craftsmanship.

When it comes to food pairing, Muga “ARO” Rioja 2019 is best enjoyed with sophisticated dishes that match its complexity and depth, such as roasted lamb shanks, Beef Wellington, or rich truffle risotto. Its bold character also makes it an ideal companion to aged cheeses and cured meats, allowing the wine’s intricate layers to shine. These pairings highlight the wine’s luxurious nature and its ability to elevate refined dining experiences.