St. Antony Riesling non-alco sparkling wine

SKU: DENONALC0002 Category: Tag:
Germany | St.Antony Weingut
About
St. Antony Riesling is a non-alcoholic sparkling wine, crafted with finesse to offer a semi-dry taste profile, making it a refreshing choice for those who appreciate the subtlety of a less sweet wine. Originating from the renowned wine region of Germany, this sparkling wine is made exclusively from the Riesling grape variety, known for its aromatic, fruity, and floral qualities. It is celebrated for its non-alcoholic nature, allowing wine enthusiasts to savor the essence of Riesling grapes without the effects of alcohol, preserving the traditional wine experience with a modern twist.
Producer
The St. Antony winery has officially existed since 1920, the first vintage produced was the 1918. The name St. Antony, which the winery received in the 1980s, goes back to the St. Antony ironworks, the first ironworks in the Ruhr area. The winery was founded by the "Guten Hoffnungshütte" in Nierstein. Since 1990, St. Antony has been a member of the Association of Prädikat Wine Estates, and since 2006, they have been working here in a certified organic manner. Since 2018, St. Antony has been Demeter-certified.
Tasting notes

The tasting notes of St. Antony Riesling non-alcoholic sparkling wine are marked by vibrant flavors of green apples, lemon zest, and a hint of honey, combined with the underlying minerality characteristic of Riesling grapes. Its palate is delicately balanced, offering a light body with a crisp and refreshing acidity, culminating in a clean and inviting finish. This sparkling wine’s effervescence enhances its aromatic profile, making each sip a delightful experience.

Pairing

In terms of food pairing, St. Antony Riesling non-alcoholic sparkling wine pairs beautifully with Asian cuisine, complementing the spicy and savory flavors of dishes like Thai curries and sushi. Its semi-dry character and crisp acidity also make it an excellent match for light salads and white meats, adding an elegant touch to the dining experience.

45 in stock

14.95 

The St. Antony winery has officially existed since 1920, the first vintage produced was the 1918. The name St. Antony, which the winery received in the 1980s, goes back to the St. Antony ironworks, the first ironworks in the Ruhr area. The winery was founded by the "Guten Hoffnungshütte" in Nierstein. Since 1990, St. Antony has been a member of the Association of Prädikat Wine Estates, and since 2006, they have been working here in a certified organic manner. Since 2018, St. Antony has been Demeter-certified.